Hello, In Gongju City, there are relics from the Baekje period, such as the tomb of King Muryeong, the tomb of King Muryeong, the tomb of King Muryeong in the Ungjin (present-day Gongju) era of Baekje, the Songsan-ri tombs where the tombs of kings and royalty are gathered, and Gongsanseong Fortress of Baekje. About 1km away is the popular summer restaurant in Gongju, Samgyetang.
Baekje Samgyetang is a nutritious samgyetang made with ginseng, jujube, glutinous rice, garlic, and chestnuts stuffed in chicken belly after removing all the intestines of a young chicken.
The restaurant is located in a residential area in downtown Gongju, so it is a bit difficult to find, but how about eating samgyetang here and improving your stamina and enjoying the tour of Baekje history to your heart’s content?
| Menu | |
| Samgyetang 삼계탕 | 11,000Won |
|
Ginseng wine 인삼주
|
7,000Won |
|
Soju 소주
|
3,000Won |
|
Beer 맥주
|
3,000Won |
| Drink 음료수 | 2,000Won |
| Basic information | |
|---|---|
| Name | Baekje Samgyetang (Gongju City) 백제삼계탕(공주시) |
| Address | 147-44 Middle East, Gongju-si, Chungcheongnam-do 충청남도 공주시 중동 147-44 |
| Telephone | 041-852-2343 |
| business hours | from 10 a.m. to 9 p.m |
| Closed day | Open year round |
How to go：When you come down from Gongsanseong Fortress, you will see a big road. From there, turn left and walk for about 1km.
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